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Huoshan Huangya Yellow Tea (Huo Shan Huang Ya), 100g

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Huoshan Huangya Yellow Tea

Yellow tea is the smallest of China's six tea families, and Huangya from Huoshan is one of its treasures. After fixing, the leaves undergo a slow "sealed yellowing" (men huang) — a gentle, damp resting step that lightly oxidises them and creates the family's signature yellow leaf and pale-gold liquor. The taste sits in a lovely middle place: rounder and softer than a green tea, yet brighter and fresher than any black tea.

Why you'll love it

  • A genuinely rare tea type few Western drinkers have tried
  • Remarkably mellow and low in astringency, soft on the stomach
  • Sweet, nutty-vegetal notes with a clean golden cup
  • A gentle choice for green-tea lovers who want less bite

How to brew

Use about 3g at 80–85°C for 30–40 seconds; yellow tea forgives slightly longer steeps than green without turning bitter, so it is an easy everyday cup.

Product details

  • Net weight: 100g
  • Type: yellow tea (light sealed-yellowing)
  • Origin: Huoshan, Anhui
  • Keep sealed, cool, dry and away from scent

The connoisseur's quiet discovery — smooth, rare and genuinely different.

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