新会小青柑搭配云南宫廷级熟普,每颗填茶约20g。青柑皮油室饱满,挥发油与茶多酚完美融合。整颗冲泡,方便快捷;掰开分泡,滋味浓淡可控。秋冬季节饮用,暖胃护脾,深受白领与长辈喜爱。
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Young green mandarins from Xinhui (Guangdong) filled with palace-grade ripe Pu'er from Yunnan. Each fruit holds ~20g of tea. Brew whole for convenience or break apart to control strength. Warm, soothing, and aromatic — perfect for autumn and winter.
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Limau hijau muda dari Xinhui (Guangdong) diisi dengan Pu'er masak gred istana dari Yunnan.